Menu
Start & Share
Soup
Fresh Salads
Lava Stone
Prime Rib
Mains
Pasta & Bowls
Desserts
Start & Share
Garlic Truffle Stuffed Mushrooms
cheddar & monterey jack, cream cheese, red onion, red peppers, garlic, rice, truffle oil & garlic bread
Shaved Beef Mini Yorkies
yorkshire pudding, beef, au jus, pickled onions, horseradish aioli & green onions
Lot 88 Burrata
creamy burrata, fire-roasted peppers, balsamic reduction, cold-pressed olive oil & pistachios; garlic crostini
Lobster & Artichoke Dip
cheddar & monterey jack, red peppers; pitas
Oysters
freshly shucked east coast oysters, horseradish, mignonette, lemon & tabasco
Mussels
tomato red pepper, white wine, or green curry sauce; parmesan; garlic bread
Chicken Wings
Lot 88 bbq, cajun rub, buffalo, or sweet thai chili; carrots & ranch
Salt & Pepper Calamari
lightly fried jalapeños & house dip
Escargot au Gratin
escargot mushroom caps, garlic butter, cheddar & monterey jack; garlic bread
Loaded Cheese Bread
bacon, tomatoes, green onions, cheddar & monterey jack on a baguette
Soup
French Onion
beef broth, sherry, onions, crostini & swiss cheese
Lobster Bisque
savory lobster bisque & parmesan
Fresh Salads
Lot 88 Signature Salad
heritage blend, roasted beets, goat cheese, honey roasted pecans, maple shallot vinaigrette
Cobb Salad
urban greens with baby kale, bacon, green onions, cheddar & monterey jack, tomatoes, hard boiled eggs, cucumber & ranch dressing
Traditional Caesar Salad
crisp romaine, house-made caesar dressing, artisan garlic croutons, bacon & parmesan
Lava Stone Experience
Steak & Lobster Tail 8oz
Steak & Shrimp 8oz
Surf & Turf 4oz
Cali Cut Peppercorn New York 10oz
Cali Cut New York Striploin 10oz
Ribeye 10oz
Bone-In Ribeye 20oz
Filet Mignon 7oz
Top Sirloin 8oz
Stone Seared Salmon
seasoned salmon, lemon & maple soy glaze
Sides with Meal
House Salad
Mashed Potato
Rice Pilaf
Five Spiced Season Fries
Sweet Potato Fries
Toppings
Brandy Peppercorn Sauce
Bourbon BBQ Sauce
Red Wine Demi
In-House Chimichurri
Upgrades & Add-Ons
Mushroom Skillet
Sautéed Onions
Lobster Tail
Jumbo Shrimp
Prime Rib
Prime Rib Dinner
Prime Rib Sandwich
Prime Rib Burger
Prime Rib Cut – King
Prime Rib Cut – Queen
Mains
Lot 88 Back Ribs
slow braised back ribs finished in Lot 88 BBQ sauce,
served with fresh vegetables & seasoned fries
Parmesan Crusted Chicken
herb crusted chicken breast, parmesan cream sauce,
mashed potatoes & seasonal vegetables
Baked Atlantic Salmon
oven baked salmon with lemon maple soy glaze,
rice pilaf & fresh vegetables
Lot 88 Burger
prime rib patty, aged cheddar, applewood smoked bacon,
sunny side egg, crispy onion strings, ancho aioli;
seasoned fries
Pasta & Bowls
Green Curry with Rice Pilaf
chicken or shrimp; rice pilaf, red onion, peppers, mushrooms & broccoli; green coconut curry; grilled garlic pita
Butternut Squash Ravioli & Shrimp
garlic cream sauce, mushrooms, parmesan, crispy sage & white truffle oil; garlic bread
Seafood Fettuccini
shrimp, scallops, spinach, peppers, onions & garlic tomato sauce; garlic bread
Lot 88 Chicken Fettuccini
chicken, mushrooms, bacon, onions, asparagus & garlic cream sauce; garlic bread
Desserts
Crème Brûlée
made in house
Chocolate Fondue
made in house
Tiramisu
ladyfingers soaked in espresso, mascarpone, cocoa; chocolate & caramel drizzle
Red Velvet Cake
rich red velvet layers with smooth cream cheese icing
The Lava Stone Society
Join the Lot 88 mailing list and be the first to hear about special events, seasonal dishes and members-only offers straight to your inbox.
