Desserts
Xango Cheesecake
Banana cheesecake wrapped in a tortilla, deep fried, served with caramel, whipped cream and French vanilla ice cream.
Tiramisu
Ladyfingers soaked in espresso, layered with mascarpone and dusted with cocoa.
Chocolate Peanut Butter Cheesecake
Peanut butter cups and chocolate chunks in a peanut butter cheesecake, topped with caramel and vanilla sauce.
Baileys Cheesecake
White chocolate Irish cream mousse on a chocolate graham base with white chocolate shavings and chocolate drizzle.
Crème Brûlée
35% cream, eggs and vanilla, finished with a scorched sugar crust.
Specialty Coffee
B-52
Baileys, Kahlúa, Grand Marnier, whipped cream, sugar rim.
Irish
Baileys, Jameson Irish Whiskey, whipped cream.
Spanish
Kahlúa, St-Rémy Brandy, whipped cream, sugar rim.
About Our Desserts: Availability may vary by location. Images are representative of presentation.