Where Heat Meets Flavour
Heated over 650°F, our volcanic stones lock in flavour, keeping every bite sizzling-hot from first cut to last sip.
You cook your steak exactly how you want it — rich, juicy, and unforgettable.
Volcanic stones arrive hot and ready for your perfect sear.
Control the temperature, pace, and finish at the table.
A steakhouse ritual built around heat, aroma, and flavour.
Experience The Lava Stone
The best and most unique way to enjoy your steak. Hands down.
Your steak stays hot, your sear stays personal, and the table becomes part of the experience.
Lot 88 is where evenings linger. Lava stones glow, glasses rise, and every table feels like a celebration.
From the first sizzle to the final bite, the lava stone experience gives you control over the sear, the pace, and the moment.
The Craft of Certified Angus Beef™
Every cut is hand-selected. Every bite, perfection.
We choose only the top tier of Certified Angus Beef — rich marbling, deep flavour, and the tenderness guests expect from Lot 88.
Each steak is selected for balance, texture, and tenderness, then finished on a 650°F lava stone to help lock in every drop of juice.
Heat: the stone keeps your steak sizzling from first cut to last bite.
Flavour: the sear builds aroma, texture, and a bold steakhouse finish.
Control: cook or finish each piece exactly the way you like it.
Ritual: a shared table moment that makes dinner feel like an experience.
Three Simple Steps To Your Perfect Steak
Choose your cut, sear it your way, and savour the moment.
Choose Your Cut
Select your steak and prepare for a hands-on dining experience built around premium beef.
Sear On The Stone
Place each bite on the heated volcanic stone and finish it exactly to your preferred temperature.
Savour The Moment
Enjoy the sizzle, the aroma, and the ritual of a steak experience made for the table.
Where Dinner Becomes A Ritual
Gather around the heat, raise a glass, and experience Lot 88’s signature lava stone steak.